1. Customers with seafood allergy should make a special request to the chef. The restaurant is not responsible in case of allergic reactions.
2. Corkage fees apply – RM100 per bottle of spirit/hard liquor/champagne.
3. The dress code is smart casual or formal.
4. Smoking is strictly prohibited.
5. No pets allowed.
6. For any inquiries or group reservations, please feel free to contact the restaurant at 012-8855184.
7. At least 12 hours notice of cancellation, reduction in numbers or change of date is required due to our intimate size.
8. A table is deemed to have “no showed” if they are more than 15 minutes late for their reservation and have made no contact with us.
9. Menus are subject to 10% Service Charge and 6% SST
A premium Japanese omakase restaurant offering an intimate chef-led dining experience, featuring seasonal ingredients, exceptional craftsmanship, and authentic Japanese hospitality.
A modern Japanese yakitori and lounge concept serving grilled skewers, hand rolls, creative cocktails, and curated drinks in a relaxed and sophisticated setting.